How to make delicious jam according to science
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Why is it so hard to say whether plants are toxic or safe?
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3D-printed chain mail alternates between flexibility and rigidity
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From Interstellar to Hidden Figures: 12 of the best space movies
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The secret to keeping beetroot a beautiful red when you bake it
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New kind of ice is so bendy it can curl and uncurl without breaking
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Lubricant found in a beetle's leg is more slippery than Teflon
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China beats Google to claim the world's most powerful quantum computer
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Steel foil coated with nanowires does backflips out of water
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Quantum data link established between two distant Chinese cities
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Calories on food packets are wrong – it's time to change that
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We are witnessing an accelerated shift in how people view food
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