Subscribe now

Letter: Letter

Published 17 June 2000

From Andrew Taynton, Safe Food Coalition

Christian Aid believes that genetically engineered crops are irrelevant to
ending world hunger, will concentrate power in too few hands, and will strip
small farmers of their independence.

Christian Aid’s Indian research shows that land reform and simple irrigation
can boost crops by 50 per cent. This should be tried in Africa instead of
subjecting this famine-ridden continent to dubious genetically engineered foods
that have not even been sufficiently tested for human safety.

See the recent article The safety of genetically engineered foods—Reasons
to expect hazards and the risk for their appearance at www.psrast.org/defknfood.htm.

KwaZulu-Natal, South Africa

Issue no. 2243 published 17 June 2000

Sign up to our weekly newsletter

Receive a weekly dose of discovery in your inbox. We'll also keep you up to date with New Scientist events and special offers.

Sign up
Piano Exit Overlay Banner Mobile Piano Exit Overlay Banner Desktop