From James Fenton, Clachan Seil, Argyll and Bute, UK
Rowan Hooper’s column about a future food revolution paints a seriously worrying dystopian picture. This vision would leave food production in the hands of corporations and subject to the vicissitudes of supply chains, political disruption and so on (14 September, p 24).
The creation of megafarms already means farming is starting to come under the ownership of such organisations, which is a disaster for both farming and the environment. Chemically produced food divorces us from the natural world completely.
