Shrimp and lobster are as bad for the climate as eating beef
2 April 2018
Fish and seafood are normally fairly environmentally friendly, but it takes so much fuel to catch some species that their carbon footprint is as big as that of red meat
-
Subject
-
Section
-
Type
-
Topics
-
Author
-
Issue
-
Premium
Much of nature is near collapse and that means society is too
23 March 2018
An assessment of Earth’s biodiversity predicts catastrophic losses within decades, with severe knock-on effects for human civilisation like shortages of food
Geoengineering fears make scrutiny of ocean seeding test vital
1 June 2017
Talk of dumping iron into the ocean off Chile to boost plankton is a return of a controversial idea that warrants questions, says Olive Heffernan
