27 October 2021
Veganism is typically equated with healthy eating, but today’s factory-produced fake bacon, sausages and burgers could be tarnishing the halo of a plant-based diet. New Scientist investigates
9 September 2020
What is good for us to eat varies so much from person to person that a universally wholesome diet is a fiction. Instead, the science of nutrition is hot on the heels of a new recipe for healthy eating
22 July 2020
We know next to nothing about the vast majority of compounds in our diet. Now researchers are finding ways to study this "nutritional dark matter" – and what it could mean for our health
8 January 2020
From the mealtimes you keep and the speed at which you eat to your choice of dining companions, how you eat has a big impact on your health and waistline
