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A Beyond Meat products, available for purchase in a supermarket in San Francisco bay area

Meat Me Halfway review: A thoughtful case for the reducetarian diet

18 June 2021

Meat Me Halfway is a thoughtful, engaging documentary about our attachment to eating animals and how we might move on from it to help tackle climate change
Volcanoes and Wine: Why a match made in hell tastes like heaven

Volcanoes and Wine: Why a match made in hell tastes like heaven

2 October 2019

From Etna to Vesuvius, Santorini to Stromboli, volcanoes have long been linked to excellent wines. New book Volcanoes and Wine explores this unlikely terroir
supermarket aisle

Unsavory Truth review – exposing the food industry's abuse of science

7 November 2018

Exaggerated health claims, corporate funding, unpublished negative results: a new book exposes the way the US food industry hijacks science and fights for answers

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